The Iron Pig Smokehouse Menu

Sweet Corn, jalapeno, bacon, cream cheese. Served with Smokehouse sauce.

Smoked Lake Michigan whitefish, served cold with pita chips.

(2)Each. Brisket & cream cheese-filled jalapeños wrapped & bacon. Served with a side of apple maple bacon jam.

White cheddar garlic cheese curds, served with ranch or marinara.

Crispy tater tots topped with smoked brisket, gravy,  queso, and green beans.

Queso mixed with our smoked chili served with tortilla chips.

Greens, Cheddar, Corn, Beans, and Tortilla strips. Served with our Southwest Ranch

Greens, Tomato, Onion, Blue Cheese, Croutons, & Horseradish

-Add Chicken............................2.95

Slaw on top, with BBQ sauce

Your choice BBQ or Horseradish sauce. Both add .50

Corned Beef, Swiss, Kraut, 1000 Island, $ Dijon mustard

Honey garlic bbq, bacon, swiss, lettuce, & tomato.

Roasted peppers and onions, pulled brisket and queso topped high on a hoagie bun. 

Bacon, Pulled Pork, Cheddar Cheese, w Smokehouse sauce

Lettuce, Tomato, Pickle. Add Cheese .50 (American, Swiss, or Cheddar) Add bacon 1.95

Crispy Pulled Pork, Pepper Jack, Cilantro, & Salsa Verde.

Smoked Pulled Chicken, Pepper Jack, Cheddar, Chipotle cream sauce, Corn & Bean salsa.

Smoked Brisket, Arugula, Mexican blend cheese, Pickled Red Onion, & Horsey sauce.

Smoked ginger pork, pepper jack cheese,  coleslaw and sriracha cream piled on a toasted flour tortillas.

1/3rd Rack of Prok Ribs, Brisket & choice of Pulled Pork and Chicken

St. Louis ribs *approx. 1lb, 6-8 bones

Brisket, corn & bean salsa, guacamole, red & green peppers, onions, chihuahua cheese, jalapenos. Topped with our Horsey sauce.

Smoked chicken, mango salsa, corn & bean slasa, red & green peppers, onions, cheddar cheese, with a mango habanero sauce.

Pulled pork, corn & bean salsa, red bell peppers, cilantro and cashews. With a Sriracha cream sauce drizzle & pineapple.

Choice of Pulled Chicken or Pork.